Electric Cooking With Induction – Chef Chris Galarza

Chef Chris Galarza is the founder of Forward Dining Solutions which is a resource for electric induction cooking. Chris consults with large commercial restaurants and with homeowners about the co-benefits moving away from gas cooking to electric.

Net Zero Energy Burlington VT
Net Zero Energy Burlington VT
Electric Cooking With Induction - Chef Chris Galarza






/

Chef Chris Galarza has transitioned from using natural gas to electric induction cooking for all his commercial needs. Chris is also the founder of Forward Dining Solutions which is a resource for electric cooking. Chris consults with large commercial restaurant but also consults with homeowners about the co-benefits moving away from gas cooking to electric.

« Net Zero Energy Podcast